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on ice

DISCOVER THE COLD HARD FACTS
AND ALL THE BENEFITS THAT COME
FROM KEEPING IT CHILL WITH
LARCENY BOURBON.

Get Clear On Ice

Get clear
on ice

BETTER ICE MAKES BETTER DRINKS.
AMERICA’S COCKTAIL RENAISSANCE
HAS EXPANDED DRINKERS’
KNOWLEDGE OF SPIRITS,
AMENDMENTS, GLASSWARE AND
EYE-CATCHING GARNISHES.

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Chill recipes

EXPLORE THE MANY WAYS THAT
ICE CAN MAKE AN IMPACT.

PAper PLane

Paper Plane

Larceny's smooth Wheated
profile provides the ideal
backbone for this sweet, sour,
and bitter cocktail.
Shake it vigorously with a large
rock to achieve the cocktail's
chilled foam finish.

INGREDIENTS

  • ¾ oz. Larceny Bourbon
  • ¾ oz. Aperol®
  • ¾ oz. Amaro Nonino Quintessentia®
  • ¾ oz. Fresh Lemon Juice

HOW TO MAKE

Combine all ingredients in a shaker.
Add ice and shake until well chilled.
Strain cocktail into a chilled coupe or
cocktail glass. Garnish with a paper
plane (optional).

forbidden sour

Paper Plane

Cold, dense ice is ideal for cocktails like a sour, because it chills and dilutes predictably and evenly whether shaken or stirred.

INGREDIENTS

  • 1 oz. Larceny Bourbon
  • 1 oz. PAMA® Pomegranate Liqueur
  • ½ oz. Simple Syrup
  • ½ oz. Lemon Juice

HOW TO MAKE

Combine all ingredients in a cocktail shaker. Add ice and shake until well chilled. Fill a rocks glass with ice and strain cocktail into glass. Garnish with a lemon wheel.

Kentucky Mule

Paper Plane

Small, packed pebble has the unique ability to cool drinks very quickly—making it ideal for refreshing summer sips like a mule.

INGREDIENTS

  • 2 oz. Larceny Bourbon
  • 3 oz. Ginger Beer
  • ½ oz. Fresh Lime Juice
  • ½ oz. Simple Syrup
  • Fresh Lime Wheel or Wedge
  • Fresh Mint

HOW TO MAKE

Build over ice in your favorite mule mug. Garnish with lime wheel or wedge and mint leaves.

Bourbon & Branch

Bourbon & Branch

Because large format ice melts more slowly, it gradually brings out different tasting notes in Bourbon over time. Try it with Larceny.

INGREDIENTS

  • 2 oz. Larceny Bourbon
  • 4 oz. Branch or Plain Water

HOW TO MAKE

Combine the Bourbon and water. Stir in a glass half filled with ice.

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